Wednesday, July 1, 2009

Kumquats and Other Silly Things

I still can't believe that it took me a whole month to get myself to the Santa Monica Farmers' Market. I still can't believe I've already been here a whole month - but that's a different story. In another example of how living in Santa Monica is like living with rose colored glasses (that block out the view of smog, traffic, homeless people) and will certainly give me a jaded view of living in LA, Katie and I walked to the farmers market. The fact that we have places to walk to (with nice scenery on the way) is impressive enough, but being walking distance from good food puts me over the top. 

I assumed that since the Farmers' Market is every Wednesday, Saturday, and Sunday that the Wednesday turn out would be light, but instead it was packed and there were so many tents in all different directions that Katie and I decided to do a loop around the entire place before buying anything. It was all a big tease, considering that the guest house we're living in has a kitchen consisting of a hot plate, toaster over, microwave, and mini-fridge which freezes half of our food (we were thrilled to discover that our milk had frozen yet our ice cream was completely melted). It was a little upsetting being around all that amazing food and knowing that we have no way to prepare or cook any of it in our little home. 

We ended up buying some fresh guacamole - I considered buying the ingredients to make guacamole instead but Katie pointed out we lack bowls and knives scarp enough to cut anything beyond butter. I also bought a bag of Kumquats and a variety of stone fruit. I was always a berry girl, but since I can't eat them too often anymore I've been venturing out in my fruit buying. There must have been at leave 20 stands with plums, peaches, nectarines, and apricots and we had at least 1 sample at all of them. I also had my first raw oyster after finding a booth that was shucking fresh ones. I've been reading Saucier's Apprentice, which not only makes me extremely hungry every time I pick it up, but after a scene describing the author's first raw oyster experience I couldn't resist getting one, even if they were 2 dollars per 1 little half shell. It was delicious. 
The halfway point of the summer is pretty mellow. Ellie and Tarreyn came down last weekend and the girls all went out for a cupcake raid of Sprinkles and Crumbs. Box, Jesse, and Mike are all possible visitors for the next month, and there is also rumored excitement about a triumphant return of Mr. Alex. I've fell into a nice rhythm here. I'm comfortable at my internship, I go for a walk by the beach every afternoon, and I have time to read and work on my script without feeling rushed.

Still, when I contemplate if I could live here in a year I start to get nervous. I could definitely call this city home for some amount of time. When I'm honest with myself, I could probably get used to living in any big city, but there are certainly things here that I really enjoy. But despite enjoying my internship it's given me some perspective about how the industry really works here and I don't know how happy it makes me. 

There are three routes: 1) You move out and say "I want to direct and only direct" and less than 1% of people who say this actually succeed and the rest fall back on something else. 2) You can work your way up the production ladder starting as a PA. The problem with this is a lot of people who aspired to be directors or DPs get stuck as grips and ACs permanently because they get too good at the jobs in the middle.  3) You can get a job at a production company and work your way up in the office. This is what I'm experiencing first hand, an office filled with people who mostly wanted to work in production or Direct but instead work closely with planning and dealing with productions but are never on set. Even if you work your way up in the company you pretty much get a bigger paycheck, but no real set time. The people in the office in their mid-20s all seem so bogged down that it's like they forgot or don't have the energy to pursue their original goals. This last option seems the most likely for me, but I'm not exactly sure I like what I'm observing and people who've gone down that road. 

During a long phone call with George the other night he said that most of what people stress about can be divided into F's: Friends, Family,  Food, Funds, Fucking, Film, Future.  This post has gotten absurdly long, and really should have been two separate entries, but I guess it properly sums up my current thoughts, though: food and future. Oh, and Free Willy, which Katie is currently watching. 

Bye kids,
Sarah

1 comment:

  1. I once had a theory that if Hollywood ever died, then Vegas would become the new entertainment capital of America (notwithstanding New York remaining). There is a rift in America, with Dixie on one side and Vegas on the other. Yet the dying carcus of LA still vies for the spotlight. No one can truly tell me that upping the oscar best pick category to 10 was a democratically motivated decision. Clearly, it was economically motivated, as they need to sell more tickets, and the more films that get nominated, the more get sold. Fortunately, the "more of less" theory of media is something I support. No one has really given serious thought yet to direct-to-internet cinema, outside youtube (least of all Hollywood). This may make your option three the best bet for anyone. What do you think?

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